Recipe from the Everyday Cooking for Every Family TMX cookbook)
200g cabbage, roughly cut
100g carrots, roughly cut
1 green apple (quartered, no need to peel or deseed)
1/4-1/2 small onion (I didn’t bother with this and didn’t feel that the coleslaw was lacking balance, but I think a bit of red onion would actually have been quite a nice addition).
S&P to taste
2 tablespoons of mayonnaise (I used salad cream which I tend to prefer).
- Place everything into the TM bowl…
- and chop for 2-3 seconds on speed 4. Scrape the sides and then chop for another 2-3 seconds. Check that it’s the desired consistency, chop further if necessary (mine was fine with the 6 second total).